Blog posts : "production"
Every day the news reminds us of how very real climate change is, and how devastating its impact can be. Changes in weather and groundwater are already affecting the food industry, with more changes sure to come. Time to reflect on what the food supply of the future will look like.
Climate chang...
The last few years have thrown a lot at the food industry: labor shortages, stalled shipments, pests…but luckily technology to address these issues and make the industry more resilient is hitting its stride. Automation is the answer to many of these challenges, and can help give businesses a boos...
At Qcify incorporating customer feedback is essential to every step of developing and improving our machines. We’re pumped that we’ve had a great customer response to our new machine, the QcifEye so far. Here’s what customers love about it:
#1 Reliability & accuracy
The QcifEye AI Sensor mo...
Since the inception of quality control into processing plants, companies have heavily relied on humans to collect, interpret and use data about the quality of the produced goods, whether food, pharmaceuticals or other non-foods. And with increasing production volumes, labor costs and end-customer...
Today we finalized the incorporation of our Belgian subsidiary, Qcify Europe. This subsidiary will allow us to further expand our R&D and production teams and bring even more advanced and revolutionizing technologies to our customers.
5 blog posts